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Online Wellness Community Natural Health and Anti-Aging News
Online Wellness Community Natural Health and Anti-Aging News
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Allyl Sulfides – Anti Cancer

Allyl sulfides are found in foods in the onion family and help reduce the production of certain enzymes that convert cancer-causing precursors into their active form.

Allyl sulfides help reduce the risk of cancer by limiting the number of cancerous precursors from becoming cancer.

  • Garlic
  • Onions
  • Leeks
  • Chives
  • Eschalot
  • Welsh onion (Green onion)
  • Pickled shallots

onions Allyl Sulfides   Anti CancerDue to the allyl sulfides in garlic, onions and leeks, they have been linked to a reduced risk of stomach and colon cancer.

Allyl sulfides are also thought to aid in the following diseases and/or conditions:

  • Colds
  • Blood circulation
  • Anti-inflammatory effect
  • High blood pressure
  • Sterilization
  • Arteriosclerosis
  • Diabetes
  • Physical exhaustion
  • Fatigue
  • Insomnia

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